Functions

Parties. work functions, social gatherings….whatever the occasion the Windsor has a food & beverage package to suit your budget.

From concept to completion, our functions co-ordinator will take care of your event allowing you time to enjoy the festivities.

Contact: functions@thewindsor.net.au

Download Set Menu (pdf)

SET MENU

ENTREE

Kangaroo Loin
With red currant and onion chutney.

Mushroom Arancini Balls
With parmesan and garlic aioli.

Satay Chicken Drumettes
On an asian salad.

Salmon Bruschetta
With lemon lime aioli and a filo spear.

Smoked Emu Bruschetta
With a balsamic reduction.

MAIN COURSE

Kangaroo Loin
With lemon myrtle mash and red currant jus.

Macadamia Crusted Lamb Rump
With sweet potato mash and shiraz jus.

Fillet Steak
Cooked medium rare with truffle mash
and red wine jus.

Asparagus and Mozzarella
Stuffed Chicken Thigh
In a garlic cream sauce with mash potato.

Chicken Mignon
With cracked pepper mash and creamy mushroom sauce.

Barramundi Fillet
On a fresh tropical fruit salad with a
sweet puree and rice.

Grilled Salmon
On a fresh tropical fruit salad with a
sweet puree and rice.

DESSERTS

Warm Sticky Date Pudding
With caramel sauce and chantilly cream.

Hot Chocolate Fudge Brownie
With warm chocolate ganache, cream
and strawberries.

Chocolate Mud Cake
With a rich chocolate ganache and cream.

Apple Shortbread Cake
Served with strawberries and cream.

2 Courses $33.90
(2 choices+ 3 choices)
3 Courses $39.90
(2 choices+ 3 choices+ 2 choices)

 

Available lunch and dinner service 7 days a week. Minimum of 6 guests. A minimum of one week's notice for set menus is greatly appreciated by our kitchen.

Download Platter Menu (pdf)

PLATTER SELECTION


Mushroom Arancini Balls $65

Salt & Pepper Squid $85
Served with sweet chilli sauce.

Pastry Platter $65
Pies, pasties, sausage rolls, frankfurts,
tomato and BBQ sauce.

Baguettes $75
Tuna, tomato, mayo & lettuce
Ham, cheese, tomato Curried egg & lettuce Roast beef, mustard, honey Salad, tomato, carrot, cucumber, lettuce & onion

Quiches $85
Cheese & bacon I Fetta & spinach

Seafood Platter $90
Served with soy and sweet chilli sauce.

Chicken Wingettes $60
Served with hot chilli sauce and sweet chilli sauce.

Falafel $65
Served with hommus.

Asian Platter $65
Served with soy and sweet chilli sauce.

Mini Cheeseburgers $80
Mini Hotdogs $65

Salt & Pepper Chicken $85
Served with sweet chilli sauce and aioli.

Wedges $45
Served with sweet chilli sauce and sour cream.

Satay Chicken Skewers $80

FUNCTIONS

Weddings, Birthdays, Baby Showers, Anniversaries, High Tea, Christenings, Wakes, Reunions, Fund raising, Charity Events, Corporate.

For more information, please contact us.

Bookings Essential

Each platter caters for approximately 10 people. We re9uire one week's notice for orders.



The Windsor Hotel, 410 North East Road. Windsor Gardens, 5087        Phone [08] 8261 3522